At Visconti’s Ristorante, we are honored to cook for you as we cook for our own family. Our recipes come from past generations in southern Italy, from the regions of Calabria and Sicily. We are proud to use only the freshest ingredients, and imported meat, cheese, and wine.
When you dine with our family, you experience a feeling of our home away from home, where the atmosphere is filled with love, flavor and a feeling of old world, traditional life. Classic Italian music plays as we greet you on Saturday nights, serving you Mama’s famous cannolis. But first, as our loyal guests will tell you, you must indulge in our most popular dishes: Linguini con Gambera (shrimp) and Asparagus, Linguini alla Italiana, Spicy Rigatoni alla Vodka, and anything parmigiana.
We welcome you and look forward to serving you!
Carmelo, Frank, Angela, Tista, Cathy, and Josie Visconti